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Practicum/Field Experience – Culinary Arts/Chef Training Course Term Project Due on or before class Week 14, 9:30am Project needs

Practicum/Field Experience – Culinary Arts/Chef Training
Course Term Project
Due on or before class Week 14, 9:30am
Project needs to be organized and complete, submitted online in Canvas submission area
1. Write a Prix Fixe Menu consisting of 5-6 courses
− Concept and design of menu should match the standard